Farmers market season has come to a close, but we still have lots of fresh local veggies! We will be setting up a farm stand at the farm on Sundays from 10-2. We will send a weekly update to let folks know for sure that we will be open. We will be open this Sunday. There is a link to the location of the farm on our Facebook page at https://www.facebook.com/odonatacoastalfarm and at the bottom of the website pages as well. We are located just past the 8 mile marker on highway 22, from Hebo. Look for a sign and our greenhouse which is not far from the road.
We will no longer be making deliveries on Thursday due to scheduling, and hope to see you on Sundays at the farm! I will also be sending out a list of the selection of veggies we have available, although it is first come first serve, so no guarantees on availability later in the day. when in doubt, don’t hesitate to reach out to us via the website, facebook message or via email at michelle@odonata-farm.com.
We are also offering bulk deals on some items, so if you are interested or are interested in a special order please let us know. Thank you for supporting local foods. it helps to sustain a healthy vibrant community!
https://goo.gl/maps/TUiFnwJo6rDS51h47
Current Availability:
| Basil – Genovese |
| Beets – Golden, Red and Chioggia |
| Broccoli – Piri Cicaba |
| Cucumbers: Japanese. Lemon, Pickling |
| Eggplant: Orient Express, Dancer |
| Fennel |
| Garlic (several varieties) |
| Ground Cherries |
| Kale: Lacinato, Siberian |
| Komatsuna |
| Leeks |
| Onions, small: red, yellow, cippolini |
| Peppers: Bell, Poblano, Capperino, Anaheim, Fresno, Corno di Toros, Jalapeno |
| Potatoes: – Satina and Red Norland |
| Salad Mix |
| Shallot |
| Summer Squash: Zucchini, Italian Heirloom, Patty Pan |
| Tomatillos |
| Tomatoes: Roma varieties and limited amounts of heirloom varieties |
| Winter Squash (variety) |
We will be there! Scott and Joni
See you Sunday!